The 2024 Jayson Sauvignon Blanc is energetic and expressive — buoyed by mouthwatering acidity and bursting with pure fruit character. Gorgeous aromas of lemongrass, white peach, and orange blossom radiate from the glass. The palate is mouth-filling yet lively, unfolding in bright layers of mandarin, fresh pineapple, and apricot. Lees stirring adds mid-palate weight and richness, while the finish drives long with a refreshing lift of ginger and citrus peel.
Serve this vibrant Sauvignon Blanc well chilled, around 45–50°F, to highlight its crisp acidity and layered aromatics. With bright citrus, white peach, and lemongrass notes, it pairs beautifully with summer fare — think crudité with Green Goddess dressing, grilled shrimp tacos, or a shaved fennel and citrus salad.
TASTING NOTES:
A linear, fresh and tangy white with an appetizing reserved texture and vivid lemongrass, mineral and citrus flavors. Medium bodied, crisp in acidity and rather low in alcohol. All barrel-fermented and aged on the lees. So vibrant, dry and refreshing.
A distinctive white, with elegant notes of mineral, orange blossoms, cardamom and chamomile that mingle with vibrant, fleshy details of lemon meringue, ripe peach and succulent passion fruit. Harmonious and fresh on the finish.
- Wine Spectator, 90 pts.