2022 Chateau Tour Saint Christophe, Saint-Emilion Grand Cru, France (750ml)

WINEMAKER'S NOTES: 

Blend: 80% Merlot, 20% Cabernet Franc

TASTING NOTES: 

A very good year for Tour Saint Christophe, showing great depth and flavor despite high alcohol. Abundant dark minerals, fresh blackberries, black olives and a hint of cocoa powder. Pretty full-bodied and firm with crunchy, reactive tannins and a long and flavorful finish. Lots of density here.

- James Suckling, 96 pts. 

Spice-laden red and black fruits, leafy tobacco, savory flowers, and new leather notes all shine in the 2022 Château Tour Saint Christophe, another brilliant wine from this team. I love its complexity, and it's medium to full-bodied on the palate, with fine tannins, a layered, elegant mouthfeel, beautifully integrated oak, and a great finish. Based on 80% Merlot and 20% Cabernet Franc brought up in 25% new French oak, give bottles 3-5 years if you can and enjoy over the following 15+.

- Jeb Dunnuck, 96 pts. 

The 2022 Tour Saint Christophe is every bit as impressive as it was from barrel. Rich, ample and quite potent, the 2022 is wonderfully deep and fleshy right out of the gate. A blast of dark red cherry, spice, menthol and blood orange builds as the Tour Saint Christophe gains volume and stature with time in the glass.

- Vinous, 94 pts.

Gorgeously scented on the nose, smooth, round and focused with purity and persistence. Tannins are so fine, really sculpting this wine, with a clear bite and almost strict tang to the overall structure giving a sense of tension. I like the terroir aspect, the saltiness but still with juicy richness. Less ample than Bellefonte but more precise.
Barrel Sample: 94

- Decanter, 94 pt. 

This first vintage under the denomination of Grand Cru Classé, the 2022 Tour Saint Christophe is excellent, offering up aromas of spices, cassis, dark wild berries, orange peel and licorice mingled with delicate oaky notes. Medium to full-bodied, satiny and concentrated, it's layered and textured and framed by powdery, velvety tannins enhanced by a racy, pure, fresh finish. It should gain raciness with some time in the cellar.
Rating: 93+

- Robert Parker's Wine Advocate, 93 pts.