WINEMAKER'S NOTES:
Prunotto's Barolo is an intense garnet red color. An elegant and generous nose offers delicate spicy notes together with aromas of flowers and small red fruit. The palate is intense and well-balanced with soft, silky tannins. The finish is rich and persistent.
TASTING NOTES:
This program appears to have gone through quite a dramatic transformation over the past years, passing from more extracted wines to much lighter and brighter expressions instead. The Prunotto 2020 Barolo is a big release of nearly 134,000 bottles, with fruit sourced from a variety of vineyards. More than its DNA, however, it's the style of the wine that has taken a radical departure. This Barolo shows a light ruby color with a fragrant bouquet focused mostly but not only on violets and lilacs; red fruits follow with hints of aniseed and crushed stone. It's easy-drinking, but it also shows new purpose, and that's not an easy feat for a production this large.
-Robert Parker's Wine Advocate, 93pts
Macerated cherry, strawberry and menthol flavors mark this supple red. Balanced and lively, with a light, chalky feel on the finish. In the end, this is savory. Best from 2026 through 2042.
-Wine Spectator, 92pts
