WINEMAKER NOTES:
Ruby red in color. Its structure does not want to conquer with strength, but with elegance. A complex perfume with notes of fruit and spices, that are in harmony with one another. The boldest aroma is of cinnamon. Notes of menthol amplify the freshness of the taste. It is soft, velvety, sapid and is laced with the right amount of tannin on the palate.
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TASTING NOTES:
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Tasted from magnum, the Feudo Montoni 2017 Sicilia Nero d'Avola Vrucara is a certified organic expression of Sicily’s vinous protagonist, Nero d'Avola, from a single vineyard planted to ancient pre-phylloxera vines. The fruit is dark and shows medium concentration, pointing to the hot and dry conditions of this growing season. But this native grape thrives in hot weather, allowing for plenty of aromatic expression and depth. Black cherry opens the bouquet, but it follows softly to toasted nut, sweet potting soil and cured tobacco. Ultimately, this is more of a mid-weight wine than it is an all-out, full-bodied expression. This lighter approach gives this red an extra layer of elegance and grace, with some fruity sweetness on the close. This release of 4,600 bottles will comfortably hold past the 10-year mark.
- Wine Enthusiast, 94 pts.
